Join us on Small Business Saturday to create a beautiful winter wreath from locally foraged greens. Dig founder, Nici Holt Cline will guide you through this creative process that will result in a beautiful wreath to last through the winter.

Students will learn about ethical foraging and gain the confidence to replicate the process.

Bring your own pruners or purchase at dig for $36.

Students leave with:
Their very own custom wreath
The rest of their spool of florist wire
Confidence to replicate the process
Good vibes