This recipe is a household favorite and a crowd-pleaser, perfect for hosting guests or sharing at a potluck. These savory, buttery biscuits are delicious hot or cold, and make a versatile option for any meal or snack. In this class, you'll prepare a buttery biscuit dough from scratch, roll it out, and layer it with homemade pesto, sausage, sautéed vegetables, and cheese. Then, you'll roll the dough into a log, slice it into pinwheels, and arrange these beautifully swirled treats for baking. Please bring a cookie sheet from home to place your assembled pinwheel biscuits on. After class, you can take them home to bake and enjoy! All food supplies are included, and all levels are welcome. Class Fee $51 - Class Number: FC-HO106 Instructor: Ulev, Elena - Meets on: We for 1 sessions