Discover how versatile tofu can be! Learn how to freeze, press, grate, and blend tofu to create three delicious dishes: baked tofu in a crispy sesame seed sauce, grated tofu cooked into a spicy “ground chicken” substitute, and creamy chocolate tofu pudding. After cooking, we’ll enjoy the meal together. Please bring a container for leftovers. All food supplies are included, and all levels are welcome. Class Fee $43 - Class Number: FC-HO138 Instructor: Schleicher, Ashlee - Meets on: Mo for 1 sessions